The Dining Rooms at New Place Hotel are an experience themselves, with ornate high ceilings, wood-panelled walls and intricate artwork, overlooking the spacious terrace and our impressive gardens and grounds.
Chef Dan Turtle and his team have created a new autumn menu that is vibrant and fresh with the return of a reimagined Sunday Lunch from 19th October 2025. Guests and non-residents welcome, reservations online.
The quality of your overall dining experience is key to our talented culinary and service teams, making the New Place Hotel ideal for celebrations, reunions and events.